{
    "ok"           : true,
    "name"         : "Yama Blanca",
    "book"         : "deathco",
    "web_url"      : "https://zh-hans.decentespresso.com/cocktails/deathco/recipes/Yama%20Blanca",
    "description"  : "A stirred reposado tequila cocktail with jalapeño-infused tequila, blanc vermouth, and falernum. It is off-dry and fairly strong at about 22% ABV.",
    "ingredients"  : [{
        "name"     : "Centinela Reposado Tequila",
        "amount"   : "1.5 盎司",
        "grams"    : 42.0,
        "role"     : "add",
        "category" : "tequila",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/deathco/ingredients/Centinela%20Reposado%20Tequila"
    },{
        "name"     : "Jalapeño-Infused Siembra Azul Blanco Tequila",
        "amount"   : ".5 盎司",
        "grams"    : 14.0,
        "role"     : "add",
        "category" : "tequila",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/deathco/ingredients/Jalape%C3%B1o-Infused%20Siembra%20Azul%20Blanco%20Tequila"
    },{
        "name"     : "Dolin Blanc Vermouth",
        "amount"   : ".75 盎司",
        "grams"    : 22.8,
        "role"     : "add",
        "category" : "vermouth",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/deathco/ingredients/Dolin%20Blanc%20Vermouth"
    },{
        "name"     : "John D. Taylor's Velvet Falernum",
        "amount"   : ".25 盎司",
        "grams"    : 8.1,
        "role"     : "add",
        "category" : "liqueur",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/deathco/ingredients/John%20D.%20Taylor%27s%20Velvet%20Falernum"
    }],
    "method"       : "Stir everything on ice; strain into a coupe, ungarnished.",
    "glass"        : "Coupe",
    "credit"       : "Jessica Gonzalez, 2009",
    "stats"        : {
        "volume_ml"     : 125.8,
        "abv_percent"   : 22.3,
        "alcohol_g"     : 22.1,
        "sugar_g"       : 5.0,
        "sugar_percent" : 3.9,
        "acid_percent"  : 0.12,
        "balance"       : "Off-dry",
        "note"          : "Computed by Decent: volume and ABV after ice dilution (Dave Arnold's dilution model), sugar and acid from per-ingredient figures."
    },
    "similar"      : [{
        "name"    : "Alta California",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/deathco/recipes/Alta%20California"
    },{
        "name"    : "Saramago",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/deathco/recipes/Saramago"
    },{
        "name"    : "Mexi-Gin Martini",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/deathco/recipes/Mexi-Gin%20Martini"
    },{
        "name"    : "White Negroni",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/deathco/recipes/White%20Negroni"
    },{
        "name"    : "St. Columbus Rill",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/deathco/recipes/St.%20Columbus%20Rill"
    },{
        "name"    : "Los Amargos",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/deathco/recipes/Los%20Amargos"
    }],
    "also_in"      : [],
    "image_url"    : "https://fast.decentespresso.com/cocktails/img/deathco/yama_blanca.jpg?v=1791899180",
    "images"       : {
        "name"      : "deathco/yama_blanca",
        "png"       : "https://fast.decentespresso.com/cocktails/img/deathco/yama_blanca.png?v=1791899180",
        "avif"      : "https://fast.decentespresso.com/cocktails/img/deathco/yama_blanca.avif?v=1791899180",
        "jpg"       : "https://fast.decentespresso.com/cocktails/img/deathco/yama_blanca.jpg?v=1791899180",
        "thumb"     : "https://fast.decentespresso.com/cocktails/img/deathco/t/yama_blanca.jpg?v=1791900140",
        "zoom"      : "https://fast.decentespresso.com/cocktails/img/deathco/tz/yama_blanca.jpg?v=1791970012",
        "crop"      : "https://fast.decentespresso.com/cocktails/img/deathco/vc/yama_blanca.jpg?v=1791968968",
        "crop_avif" : "https://fast.decentespresso.com/cocktails/img/deathco/vc/yama_blanca.avif?v=1791968968",
        "baseline"  : "https://fast.decentespresso.com/cocktails/img/deathco/tr/yama_blanca.jpg?v=1791901302"
    },
    "glass_images" : {
        "name"  : "glasses/coupe",
        "png"   : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.png?v=1791283301",
        "avif"  : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.avif?v=1791447871",
        "jpg"   : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.jpg?v=1791811034",
        "thumb" : "https://fast.decentespresso.com/cocktails/img/glasses/t/coupe.jpg?v=1791811034",
        "zoom"  : "https://fast.decentespresso.com/cocktails/img/glasses/tz/coupe.jpg?v=1791969906"
    },
    "image_note"   : "AI-generated illustration by Decent, not a photograph of the bar's drink.",
    "source_book"  : {
        "title"     : "Death & Co: Modern Classic Cocktails",
        "authors"   : "David Kaplan, Nick Fauchald, Alex Day",
        "publisher" : "Ten Speed Press",
        "year"      : 2014,
        "isbn"      : "9781607745266",
        "buy_url"   : "https://www.google.com/search?tbm=bks&q=isbn:9781607745266"
    },
    "cite_as"      : "Yama Blanca, from Decent Cocktails (https://zh-hans.decentespresso.com/cocktails/deathco/recipes/Yama%20Blanca), after Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, Alex Day",
    "license"      : {
        "decent_content"             : "CC-BY-4.0",
        "decent_content_license_url" : "https://creativecommons.org/licenses/by/4.0/",
        "decent_content_fields"      : ["description","method","similar","stats","image_url"],
        "attribution"                : "Decent Cocktails, https://zh-hans.decentespresso.com/cocktails/",
        "attribution_html"           : "<a href=\"https://zh-hans.decentespresso.com/cocktails/\">Decent Cocktails</a>",
        "third_party_fields"         : ["name","ingredients","glass","garnish","credit"],
        "third_party_notice"         : "Recipe facts (drink names, ingredients and amounts, glass, garnish, creator credits) from Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, Alex Day (Ten Speed Press, 2014). These are facts, so Decent Espresso claims no rights in them and does not license them under CC BY. Please buy the book."
    }
}