{
    "ok"           : true,
    "name"         : "20th Century",
    "book"         : "pdt",
    "web_url"      : "https://zh-hans.decentespresso.com/cocktails/pdt/recipes/20th%20Century",
    "description"  : "A gin cocktail with lemon juice, Lillet Blanc, and white crème de cacao. It is lightly tart, off-dry, and moderately strong at about 14% ABV.",
    "ingredients"  : [{
        "name"     : "Plymouth Gin",
        "amount"   : "1.5 盎司",
        "grams"    : 42.0,
        "role"     : "add",
        "category" : "gin",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Plymouth%20Gin"
    },{
        "name"     : "Lemon Juice",
        "amount"   : ".75 盎司",
        "grams"    : 22.9,
        "role"     : "add",
        "category" : "juice",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Lemon%20Juice"
    },{
        "name"     : "Lillet Blanc",
        "amount"   : ".75 盎司",
        "grams"    : 22.4,
        "role"     : "add",
        "category" : "fortified_wine",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Lillet%20Blanc"
    },{
        "name"     : "Marie Brizard White Creme de Cacao",
        "amount"   : ".75 盎司",
        "grams"    : 24.1,
        "role"     : "add",
        "category" : "liqueur",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Marie%20Brizard%20White%20Creme%20de%20Cacao"
    }],
    "method"       : "Shake with ice and strain into a chilled coupe",
    "glass"        : "Coupe",
    "credit"       : "W. J. Tarling, 1937",
    "stats"        : {
        "volume_ml"     : 189.5,
        "abv_percent"   : 14.0,
        "alcohol_g"     : 20.9,
        "sugar_g"       : 9.2,
        "sugar_percent" : 4.8,
        "acid_percent"  : 0.76,
        "balance"       : "Balanced",
        "note"          : "Computed by Decent: volume and ABV after ice dilution (Dave Arnold's dilution model), sugar and acid from per-ingredient figures."
    },
    "similar"      : [{
        "name"    : "Corpse Reviver No. 2",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Corpse%20Reviver%20No.%202"
    },{
        "name"    : "South Slope",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/South%20Slope"
    },{
        "name"    : "White Negroni",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/White%20Negroni"
    },{
        "name"    : "Water Lily",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Water%20Lily"
    },{
        "name"    : "Edgewood",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Edgewood"
    },{
        "name"    : "Vieux Mot",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Vieux%20Mot"
    }],
    "also_in"      : [{
        "book"        : "deathco",
        "name"        : "20th Century",
        "same_recipe" : false,
        "web_url"     : "https://zh-hans.decentespresso.com/cocktails/deathco/recipes/20th%20Century",
        "api_url"     : "https://zh-hans.decentespresso.com/cocktails/api/deathco/recipes/20th%20Century"
    }],
    "image_url"    : "https://fast.decentespresso.com/cocktails/img/pdt/20th_century.jpg?v=1791811034",
    "images"       : {
        "name"      : "pdt/20th_century",
        "png"       : "https://fast.decentespresso.com/cocktails/img/pdt/20th_century.png?v=1791283301",
        "avif"      : "https://fast.decentespresso.com/cocktails/img/pdt/20th_century.avif?v=1791447871",
        "jpg"       : "https://fast.decentespresso.com/cocktails/img/pdt/20th_century.jpg?v=1791811034",
        "thumb"     : "https://fast.decentespresso.com/cocktails/img/pdt/t/20th_century.jpg?v=1791811041",
        "zoom"      : "https://fast.decentespresso.com/cocktails/img/pdt/tz/20th_century.jpg?v=1791970032",
        "crop"      : "https://fast.decentespresso.com/cocktails/img/pdt/vc/20th_century.jpg?v=1791900723",
        "crop_avif" : "https://fast.decentespresso.com/cocktails/img/pdt/vc/20th_century.avif?v=1791900723",
        "baseline"  : "https://fast.decentespresso.com/cocktails/img/pdt/tr/20th_century.jpg?v=1791901324"
    },
    "glass_images" : {
        "name"  : "glasses/coupe",
        "png"   : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.png?v=1791283301",
        "avif"  : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.avif?v=1791447871",
        "jpg"   : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.jpg?v=1791811034",
        "thumb" : "https://fast.decentespresso.com/cocktails/img/glasses/t/coupe.jpg?v=1791811034",
        "zoom"  : "https://fast.decentespresso.com/cocktails/img/glasses/tz/coupe.jpg?v=1791969906"
    },
    "image_note"   : "AI-generated illustration by Decent, not a photograph of the bar's drink.",
    "source_book"  : {
        "title"       : "The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy",
        "authors"     : "Jim Meehan",
        "illustrator" : "Chris Gall",
        "publisher"   : "Sterling Epicure",
        "year"        : 2011,
        "isbn"        : "9781402779237",
        "buy_url"     : "https://www.google.com/search?tbm=bks&q=isbn:9781402779237"
    },
    "cite_as"      : "20th Century, from Decent Cocktails (https://zh-hans.decentespresso.com/cocktails/pdt/recipes/20th%20Century), after The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan",
    "license"      : {
        "decent_content"             : "CC-BY-4.0",
        "decent_content_license_url" : "https://creativecommons.org/licenses/by/4.0/",
        "decent_content_fields"      : ["description","method","similar","stats","image_url"],
        "attribution"                : "Decent Cocktails, https://zh-hans.decentespresso.com/cocktails/",
        "attribution_html"           : "<a href=\"https://zh-hans.decentespresso.com/cocktails/\">Decent Cocktails</a>",
        "third_party_fields"         : ["name","ingredients","glass","garnish","credit"],
        "third_party_notice"         : "Recipe facts (drink names, ingredients and amounts, glass, garnish, creator credits) from The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan (Sterling Epicure, 2011). These are facts, so Decent Espresso claims no rights in them and does not license them under CC BY. Please buy the book."
    }
}