{
    "ok"           : true,
    "name"         : "Coconut Colada",
    "book"         : "pdt",
    "web_url"      : "https://zh-hans.decentespresso.com/cocktails/pdt/recipes/Coconut%20Colada",
    "description"  : "A low-proof rum cocktail made with coconut sorbet, pineapple juice, and lime juice. It is lightly tart and sweet, and low in alcohol at about 10% ABV.",
    "ingredients"  : [{
        "name"     : "Flor de Cana Silver Dry Rum",
        "amount"   : "2 盎司",
        "grams"    : 56.1,
        "role"     : "add",
        "category" : "rum",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Flor%20de%20Cana%20Silver%20Dry%20Rum"
    },{
        "name"     : "Ciao Bella Coconut Sorbet",
        "amount"   : "1 勺",
        "grams"    : 60.0,
        "role"     : "add",
        "category" : "ice_cream",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Ciao%20Bella%20Coconut%20Sorbet"
    },{
        "name"     : "Pineapple Juice",
        "amount"   : "1 盎司",
        "grams"    : 30.7,
        "role"     : "add",
        "category" : "juice",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Pineapple%20Juice"
    },{
        "name"     : "Lime Juice",
        "amount"   : ".5 盎司",
        "grams"    : 15.2,
        "role"     : "add",
        "category" : "juice",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Lime%20Juice"
    },{
        "name"     : "Lime Wheel",
        "amount"   : "1",
        "grams"    : null,
        "role"     : "garnish",
        "category" : "fruit",
        "web_url"  : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Lime%20Wheel"
    }],
    "method"       : "Shake with ice and strain into a chilled coupe",
    "glass"        : "Coupe",
    "credit"       : "Jim Meehan, 2006",
    "stats"        : {
        "volume_ml"     : 243.3,
        "abv_percent"   : 9.7,
        "alcohol_g"     : 18.7,
        "sugar_g"       : 15.6,
        "sugar_percent" : 6.4,
        "acid_percent"  : 0.46,
        "balance"       : "Sweet",
        "note"          : "Computed by Decent: volume and ABV after ice dilution (Dave Arnold's dilution model), sugar and acid from per-ingredient figures."
    },
    "similar"      : [{
        "name"    : "Beachbum",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Beachbum"
    },{
        "name"    : "Death Bed",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Death%20Bed"
    },{
        "name"    : "Apple Daiquiri",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Apple%20Daiquiri"
    },{
        "name"    : "Hotel Nacional Special",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Hotel%20Nacional%20Special"
    },{
        "name"    : "Daiquiri",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Daiquiri"
    },{
        "name"    : "Hemingway Daiquiri",
        "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Hemingway%20Daiquiri"
    }],
    "also_in"      : [],
    "image_url"    : "https://fast.decentespresso.com/cocktails/img/pdt/coconut_colada.jpg?v=1791811034",
    "images"       : {
        "name"      : "pdt/coconut_colada",
        "png"       : "https://fast.decentespresso.com/cocktails/img/pdt/coconut_colada.png?v=1791283301",
        "avif"      : "https://fast.decentespresso.com/cocktails/img/pdt/coconut_colada.avif?v=1791447871",
        "jpg"       : "https://fast.decentespresso.com/cocktails/img/pdt/coconut_colada.jpg?v=1791811034",
        "thumb"     : "https://fast.decentespresso.com/cocktails/img/pdt/t/coconut_colada.jpg?v=1791811041",
        "zoom"      : "https://fast.decentespresso.com/cocktails/img/pdt/tz/coconut_colada.jpg?v=1791970032",
        "crop"      : "https://fast.decentespresso.com/cocktails/img/pdt/vc/coconut_colada.jpg?v=1791900723",
        "crop_avif" : "https://fast.decentespresso.com/cocktails/img/pdt/vc/coconut_colada.avif?v=1791900723",
        "baseline"  : "https://fast.decentespresso.com/cocktails/img/pdt/tr/coconut_colada.jpg?v=1791901324"
    },
    "glass_images" : {
        "name"  : "glasses/coupe",
        "png"   : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.png?v=1791283301",
        "avif"  : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.avif?v=1791447871",
        "jpg"   : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.jpg?v=1791811034",
        "thumb" : "https://fast.decentespresso.com/cocktails/img/glasses/t/coupe.jpg?v=1791811034",
        "zoom"  : "https://fast.decentespresso.com/cocktails/img/glasses/tz/coupe.jpg?v=1791969906"
    },
    "image_note"   : "AI-generated illustration by Decent, not a photograph of the bar's drink.",
    "source_book"  : {
        "title"       : "The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy",
        "authors"     : "Jim Meehan",
        "illustrator" : "Chris Gall",
        "publisher"   : "Sterling Epicure",
        "year"        : 2011,
        "isbn"        : "9781402779237",
        "buy_url"     : "https://www.google.com/search?tbm=bks&q=isbn:9781402779237"
    },
    "cite_as"      : "Coconut Colada, from Decent Cocktails (https://zh-hans.decentespresso.com/cocktails/pdt/recipes/Coconut%20Colada), after The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan",
    "license"      : {
        "decent_content"             : "CC-BY-4.0",
        "decent_content_license_url" : "https://creativecommons.org/licenses/by/4.0/",
        "decent_content_fields"      : ["description","method","similar","stats","image_url"],
        "attribution"                : "Decent Cocktails, https://zh-hans.decentespresso.com/cocktails/",
        "attribution_html"           : "<a href=\"https://zh-hans.decentespresso.com/cocktails/\">Decent Cocktails</a>",
        "third_party_fields"         : ["name","ingredients","glass","garnish","credit"],
        "third_party_notice"         : "Recipe facts (drink names, ingredients and amounts, glass, garnish, creator credits) from The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan (Sterling Epicure, 2011). These are facts, so Decent Espresso claims no rights in them and does not license them under CC BY. Please buy the book."
    }
}