{ "ok" : true, "name" : "Nouveau Sangaree", "book" : "pdt", "web_url" : "https://zh-hans.decentespresso.com/cocktails/pdt/recipes/Nouveau%20Sangaree", "description" : "A wine-and-apple-brandy cocktail with sloe gin, Angostura bitters, maple syrup, and cinnamon. It is lightly tart, sweet, and moderate in strength at about 19% ABV.", "ingredients" : [{ "name" : "Beaujolais Nouveau", "amount" : "2 盎司", "grams" : 58.2, "role" : "add", "category" : "wine", "web_url" : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Beaujolais%20Nouveau" },{ "name" : "Angostura Bitters", "amount" : "2 滴", "grams" : 1.7, "role" : "add", "category" : "bitters", "web_url" : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Angostura%20Bitters" },{ "name" : "Laird's Bonded Apple Brandy", "amount" : "1.5 盎司", "grams" : 41.3, "role" : "add", "category" : "brandy", "web_url" : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Laird%27s%20Bonded%20Apple%20Brandy" },{ "name" : "Plymouth Sloe Gin", "amount" : ".5 盎司", "grams" : 15.5, "role" : "add", "category" : "misc_alcohol", "web_url" : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Plymouth%20Sloe%20Gin" },{ "name" : "Deep Mountain Grade B Maple Syrup", "amount" : ".25 盎司", "grams" : 9.6, "role" : "add", "category" : "syrup", "web_url" : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Deep%20Mountain%20Grade%20B%20Maple%20Syrup" },{ "name" : "Apple Fan", "amount" : "1", "grams" : null, "role" : "garnish", "category" : "fruit", "web_url" : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Apple%20Fan" },{ "name" : "Pinch Grated Cinnamon", "amount" : "1", "grams" : null, "role" : "garnish", "category" : "spice_herb_garnish", "web_url" : "https://zh-hans.decentespresso.com/cocktails/pdt/ingredients/Pinch%20Grated%20Cinnamon" }], "method" : "Stir with ice and strain into a chilled coupe", "glass" : "Coupe", "credit" : "Jim Meehan, Winter 2009", "stats" : { "volume_ml" : 177.6, "abv_percent" : 19.3, "alcohol_g" : 27.0, "sugar_g" : 9.1, "sugar_percent" : 5.1, "acid_percent" : 0.22, "balance" : "Sweet", "note" : "Computed by Decent: volume and ABV after ice dilution (Dave Arnold's dilution model), sugar and acid from per-ingredient figures." }, "similar" : [{ "name" : "Benton's Old-Fashioned", "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Benton%27s%20Old-Fashioned" },{ "name" : "Pumpkin Toddy", "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Pumpkin%20Toddy" },{ "name" : "Japanese Cocktail", "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Japanese%20Cocktail" },{ "name" : "Silk Road", "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Silk%20Road" },{ "name" : "Applejack Rabbit", "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Applejack%20Rabbit" },{ "name" : "Widow's Kiss", "api_url" : "https://zh-hans.decentespresso.com/cocktails/api/pdt/recipes/Widow%27s%20Kiss" }], "also_in" : [], "image_url" : "https://fast.decentespresso.com/cocktails/img/pdt/nouveau_sangaree.jpg?v=1791811033", "images" : { "name" : "pdt/nouveau_sangaree", "png" : "https://fast.decentespresso.com/cocktails/img/pdt/nouveau_sangaree.png?v=1791283299", "avif" : "https://fast.decentespresso.com/cocktails/img/pdt/nouveau_sangaree.avif?v=1791447871", "jpg" : "https://fast.decentespresso.com/cocktails/img/pdt/nouveau_sangaree.jpg?v=1791811033", "thumb" : "https://fast.decentespresso.com/cocktails/img/pdt/t/nouveau_sangaree.jpg?v=1791811040", "zoom" : "https://fast.decentespresso.com/cocktails/img/pdt/tz/nouveau_sangaree.jpg?v=1791970032", "crop" : "https://fast.decentespresso.com/cocktails/img/pdt/vc/nouveau_sangaree.jpg?v=1791900715", "crop_avif" : "https://fast.decentespresso.com/cocktails/img/pdt/vc/nouveau_sangaree.avif?v=1791900715", "baseline" : "https://fast.decentespresso.com/cocktails/img/pdt/tr/nouveau_sangaree.jpg?v=1791901323" }, "glass_images" : { "name" : "glasses/coupe", "png" : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.png?v=1791283301", "avif" : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.avif?v=1791447871", "jpg" : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.jpg?v=1791811034", "thumb" : "https://fast.decentespresso.com/cocktails/img/glasses/t/coupe.jpg?v=1791811034", "zoom" : "https://fast.decentespresso.com/cocktails/img/glasses/tz/coupe.jpg?v=1791969906" }, "image_note" : "AI-generated illustration by Decent, not a photograph of the bar's drink.", "source_book" : { "title" : "The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy", "authors" : "Jim Meehan", "illustrator" : "Chris Gall", "publisher" : "Sterling Epicure", "year" : 2011, "isbn" : "9781402779237", "buy_url" : "https://www.google.com/search?tbm=bks&q=isbn:9781402779237" }, "cite_as" : "Nouveau Sangaree, from Decent Cocktails (https://zh-hans.decentespresso.com/cocktails/pdt/recipes/Nouveau%20Sangaree), after The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan", "license" : { "decent_content" : "CC-BY-4.0", "decent_content_license_url" : "https://creativecommons.org/licenses/by/4.0/", "decent_content_fields" : ["description","method","similar","stats","image_url"], "attribution" : "Decent Cocktails, https://zh-hans.decentespresso.com/cocktails/", "attribution_html" : "Decent Cocktails", "third_party_fields" : ["name","ingredients","glass","garnish","credit"], "third_party_notice" : "Recipe facts (drink names, ingredients and amounts, glass, garnish, creator credits) from The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan (Sterling Epicure, 2011). These are facts, so Decent Espresso claims no rights in them and does not license them under CC BY. Please buy the book." } }