Take Two
A rum sour with aged Puerto Rican rum, Bergerac Mix, a dash of absinthe, lime juice, and cane sugar syrup. It is tart, medium-sweet, and light at about 12% ABV.
Steps
7
Shake all the ingredients with ice, then strain into a coupe. Garnish with the lime wedge.
Total liquid~93 g
Making on the scale needs Web Bluetooth — use Chrome on desktop or Android. You can still Preview the steps.
容量154 ml
Strength12% 酒精度
Alcohol18 ml (14 g)46 毫升伏特加（40%）1.5 杯（每杯30毫升）
Sugar15 g (9.6%)3.5 块方糖
Acidity0.93%
Sweet vs sourBalanced
Tyson Buhler (2013)
Similar cocktails
Pelée's Blood
An overproof rhum agricole sour with allspice-cinnamon syrup, absinthe, lime juice, grenadine, and cane syrup. It is lightly tart, sweet, and moderately strong at about 13% ABV.
- Same: Absinthe and .75 oz lime juice, shaken.
- Different: 1.5 oz overproof agricole and 1.5 oz Donn's Spices instead of Ron del Barrilito and Bergerac Mix; two dashes absinthe; grenadine plus 1 tsp cane syrup; rocks over ice with a lime wheel and cherry flag.
Angus Story Daiquiri
A three-rum daiquiri with Jamaican rum, Puerto Rican rum, rhum agricole, lime juice, and cane syrup. It is tart, medium-sweet, and moderately strong at about 15% ABV.
- Same: Ron del Barrilito, .75 oz lime juice and .5 oz cane syrup, in a coupe with a lime wedge.
- Different: .75 oz Barrilito with .75 oz Appleton and .5 oz agricole instead of 1 oz Barrilito and Bergerac Mix; no absinthe.
Myra Breckinridge
An Islay Scotch swizzle with absinthe, lime juice, and cane syrup. It is tart, medium-sweet, and moderately strong at about 15% ABV.
- Same: Absinthe, .75 oz lime juice and .5 oz cane syrup.
- Different: 2 oz Laphroaig instead of Ron del Barrilito and Bergerac Mix; two dashes of absinthe; dry-shaken and swizzled over crushed ice in a pilsner with mint.
Daiquiri
A classic rum sour of white rum, lime juice, and cane syrup. It is tart, medium-sweet, and moderately strong at about 14% ABV.
- Same: .5 oz cane syrup, shaken into a coupe with a lime wedge.
- Different: 2 oz Flor de Caña instead of Ron del Barrilito and Bergerac Mix; no absinthe; 1 oz lime juice instead of .75 oz.
Ti Punch
A rhum agricole drink built over a little lime juice and cane syrup. It is tart, off-dry, and strong at about 26% ABV.
- Same: Rum, lime and cane syrup.
- Different: 2 oz rhum agricole blanc instead of Ron del Barrilito and Bergerac Mix; no absinthe; .5 oz lime muddled with 1 tsp cane syrup; built over cracked ice in a rocks glass.
Thomas's Daiquiri
A daiquiri of Caña Brava white rum, lime juice, and cane sugar syrup. It is tart, medium-sweet, and moderately strong at about 14% ABV.
- Same: .5 oz cane syrup, shaken into a coupe with a lime wedge.
- Different: 2 oz Caña Brava rum instead of Ron del Barrilito and Bergerac Mix; no absinthe; 1 oz lime juice instead of .75 oz.